Cabbage Hybrid F1
Early, can be harvested within 65 days from transplant.
Head is compact, semi flat, weighs 2 kg with good quality.
Heat resistant variety which can be planted year round in tropical and subtropical areas.

Cabbage Hybrid F1
Medium in maturity. Can be harvested 95 days from sowing.
Plant is large, head is round, compact and purple red with small ribs. Flesh is white.
Weighs 1-1.2 kg.
Tolerant to cracking. Good for shipping and storage.
Suitable for attractive salads.
Tolerant to Downey Mildew and Black-Rot.

Cabbage Hybrid F1
Medium-early in maturity, with blue-green outer leaves.
Can be harvested within 85 days from sowing.
Fruit has very good quality and weighs 1.8-2.5 kg.
Head is firm, globe shaped and has light green color. Flesh is crisp and tender which makes it very good for salad.
Resist bursting and therefore suitable for shipping and storage.

Cabbage  Hybrid F1
Early in maturity, can be harvested 80 days from sowing.
Plants are large. Blue-green outer leaves.
Big solid large head is flat globe, green color and weighs 2-2.5 kg.
Fruit has good quality and is tolerant to cracking.
Good for shipping and storage.
Tolerant to Downey-Mildew and Black-Rot.

Cabbage Hybrid F1
Medium-early in maturity, with dark-green outer leaves.
Can be harvested within 85 days from sowing.
Fruit has very good quality and weighs 1.8-2.5 kg.
Head is firm, flat globe shaped and has light green color. Flesh is crisp and tender which makes it very good for salad.
Tolerant to cracking. Good for shipping and storage.
Tolerant to Downey-Mildew and Black-Rot.

Cabbage Hybrid F1
Early in maturity, can be harvested within 50 days from transplanting. Blue-green outer leaves.
Fruit weighs 2+ kg.
Head is eliptical, solid and uniform with green color.
Flesh has tender texture and good quality which makes it very good for salad.
Suitable for growing in warm weather.

Cabbage Hybrid F1
Medium in maturity, can be harvested within 95 days from sowing. Blue-green outer leaves.
Fruit has very good quality and weighs 2.6-3.2 kg.
Head is large, firm, flat globe shaped and has green color. Flesh is crisp and tender which makes it very good for salad.
Tolerant to cracking, suitable for shipping and storage.
Tolerant to DowneyMildew and Black-Rot.

Cabbage Hybrid F1
Early in maturity, can be harvested within 45 days from Transplanting.
Plant is small. Blue-green outer leaves.
Fruit weighs about 1.3 kg.
Head is compact, firm, tapered with fine ribs, and has green color.
Flesh is crispy and sweet which makes it very good for salad.
Head should be harvested immediately at maturity to avoid cracking.